101. Masala Tea

Freshly Brewed black tea made with water, milk, cardamom, ginger, mint, & mixed spices.

102. Coffee

Freshly Brewed Throughout the day.

125. Masala Chaas (Buttermilk)

Made with yogurt, fresh green chilli, coriander, mint, black salt, & ground cumin.

126. Plain Salty Lassi

Made with yogurt, salt, ground cumin, & black pepper.

127. Plain Sweet Lassi

Made with yogurt, sugar, cardamom, finely chopped pistachios, and almonds for garnishing.

128. Mango Lassi

A mango lassi is basically a yogurt based mango milkshake or smoothie.

129. Jamun Jeera Fusion Drink / Jal Jerra

Carbonated beverage with cumin & black currant extract.

130. Pepsi

130. Diet Pepsi

130. 7 Up

131. Ginger Beer

Filtered water, sweetened with cane sugar, & ginger juice.

132. Orange Juice

150. Lentil Soup (Dal Soup)

Lentil beans, spices, and a dash of lime with black pepper.

151. Tomato Soup

Tomato soup with delicious traditional Indian spices.

152. Chicken Soup

The chicken soup simmered in water.

175. Chicken Tikka Salad

Combination of lettuce, tomato, onion, lemon, cucumber & topped with cilantro.

176. Tandoori Chicken Salad

Tandoori chicken marinated with Indian spices and herbs served with our house dressings.

177. Freshly Sliced Indian Salad

Combine slice tomatoes-onion-Lime-chilies-ginger and side off chat masala.

200. Vegetable Samosa

Potatoes, green peas, and Mix spices wrapped in a homemade flour crispy pastry and deep fried.

201. Vegetable Samosa Chaat

Maed samosas (savory fried pastries filled with spicy potatoes and peas), and topped with chutney, yogurt, and sev (those thin fried potato bits).

202. Mix Pakora

Choice of onion, potato, chili, paneer. or mixed. Battered with chickpeas four & spices (deep fried) (6 Pc).

203. Aloo Papdi Chat

Aloo papdi chat, is a crispy sweet, spicy and tangy chaat that packs a whole lot of flavor. crispy pooris, sev, yogurt, and a variety of chutneys.

204. Vegetable Spring Roll (3 pcs)

Mix vegetable wrapped in roll shell (deep-fried).

205. Paneer Tikka (6 pcs)

Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in tandoor oven.

206. Vegetable Sampler

Platter combination of mixed vegetable pakoras, spring roll, and vegetable samosa.

207. Masala Papad (1 pc)

Crispy lentil wafers topped with onions, tomatoes, chilies, and sprinkled with chaat masala. hot and spicy.

208. Roasted Papad (3 pcs)

209. Bhel Puri

Made with puffed rice, roasted peanuts, sev or mixture, onions, tomatoes, chaat masala, lemon juice, salt & coriander leaves.

210. Chilli Paneer

225. Chicken Chili

Chicken wok stir-fried with green bell peppers and onions.

226. Jerra Chicken Wings (6 pcs)

Cumin chicken (jeera chicken) recipe: a warm chicken dish with a hint of ginger-garlic paste, fried onions, cumin, and coriander. You'll be left wondering why you didn't try this before.

250. Tandoori Shrimp

Tail-on shrimp marinated with ginger, garlic, lemon juice, sour cream, yogurt, and dry spices.

251. Salmon Tikka

Marinated with ginger, garlic, lemon juice, sour cream, yogurt, and dry spices.

252. Chicken Seekh Kabab

Minced chicken mixed with chopped onion and marinated in spices.

253. Tandoori Chicken (Half)

Bone-in chicken marinated with ginger, garlic, lemon juice, sour cream, yogurt, and dry spices.

254. Chicken Tikka

Marinated with ginger, garlic, lemon juice, sour cream, yogurt, and dry spices.

255. Lamb Seekh Kabab

Minced chicken mixed with chopped onion and marinated in spices.

256. Lamb Chops

Lamb Chops Marinated in Indian Spices Cook in Clay oven

257. Tawa Fish

Marinated with ginger, garlic, lemon juice, & dry spices

258. Matka Chicken

Whole babay chicken Marinated with ginger, garlic, lemon juice, & dry spices field with fresh whole garlic green chily

259. Tandoori Mix Grill Sampler

275. Chicken Curry

Prepared in onion‑ and tomato sauce with ginger, garlic, and spices.

276. Chicken Tikka Masala

Chicken cubes simmered with cream of tomato and butter sauce (mildly spiced).

277. Chicken Makhani (Butter Chicken)

Boneless chicken simmered‑ with cream of cashew, onion and tomato sauce and fenugreek leaves (mildly spiced)

278. Chicken Korma

Simmered in a mild creamy onion sauce with raisins and cashews.

279. Chicken Vindaloo Spicy

Boneless chicken prepared with red chili paste, vinegar, and potato cubes.

280. Chicken Chilli Masala Spicy

Prepared with spicy green chili, onion, and spices.

281. Kadai Chicken

Prepared with green bell peppers, onions, and spices.

282. Chicken Jhalfrezi

Chicken prepared with roasted vegetables, ketchup, and tomato sauce.

283. Palak Chicken

Palak chicken curry recipe is one of the finest and healthiest of all the chicken preparations. Spinach puree is added to the marinated chicken pieces. This recipe can be cooked in oil-free gravy.

284. Desi Chicken Curry with Bone

Desi chicken curry, as the name indicates, is a desi Indian style chicken curry made with spice mix by stewing the ingredients. The fragrant chicken curry can be accompanied by rice or butter naan for the best flavor.

285. Desi Chicken Curry Boneless

Desi chicken curry, as the name indicates, is a desi Indian style chicken curry made with spice mix by stewing the ingredients. The fragrant chicken curry can be accompanied by rice or butter naan for the best flavor.

286. Red Tomatoes Chicken Pasanda

300. Lamb Curry

Cubes of lamb cooked in onion and tomato sauces, ginger, garlic, and spices.

301. Lamb Kadai

Cubes of lamb cooked with bell peppers, chopped onions, and spices.

302. Lamb Rogan Josh

Cubes of lamb cooked with tomato and onion sauce, with a hint of vinegar and spices.

303. Lamb Vindaloo Spicy

Cubes of lamb prepared with red chili paste, vinegar, and potato cubes.

304. Lamb Palak

The lamb is cooked with spinach and specially blend mildly spiced dish of lamb and spinach curry. Served with naan and rice for an epic meal.

305. Red Tomatoes Lamb Pasanda

325. Masala Fish Curry

Cubes of salmon cooked in onions, bell pepper, tomatoes, creamy coconut sauce, and spices.

326. Masala Shrimp Curry

Shrimp cooked in onions, bell peppers, tomatoes, creamy coconut sauce, and spices.

327. Goan Shrimp Curry

Shrimp prepared with coconut milk, tamarind, onions, tomatoes, mustard seeds, and spices.

328. Shrimp Vindaloo Spicy

Shrimp prepared with red chili paste, vinegar, and potato cubes.

329. Fish Vindaloo Spicy

Cubes of salmon prepared with red chili paste, vinegar, and potato cubes.

330. Red Tomatoes Fish Pasanda

331. Red Tomatoes Shrimp Pasanda

350. Dal Makhani

An aromatic blend­ of lentils simmered on slower until tender, tempered with onions, ginger, garlic tomatoes, and spices.

351. Dal Tadka

Yellow lentils cooked to perfection with cumin seeds, tomatoes garlic, and spices.

352. Palak Paneer

Cream of spinach prepared with homemade cottage cheese (mildly spiced).

353. Paneer Makhani

Cottage cheese simmered with cream of tomato and butter sauce (mildly spiced).

354. Mutter Paneer

Fresh cheese cubes and green peas cooked with creamy onion and tomato sauce.

355. Paneer Bhurji

Freshly grated cheese prepared with tomato, onion, and tomato sauce.

356. Aloo Gobi

Cauliflower and potatoes cooked to perfection with cumin seeds, onion, and tomato sauce.

357. Chana Masala

Delicious garbanzo beans cooked in an exotic blend of north Indian spices.

358. Baingan Bharta

Roasted eggplant (skinned and mashed) cooked with a rich blend of Mughlai spices.

359. Malai Kofta

Kofta made of cheese and vegetables simmered with cream of cashew and onion sauce (mildly spiced).

360. Bhindi Masala

Cut okra stir-fried with onion, tomato, and spices.

361. Kadai Paneer

Fresh paneer cooked with bell pepper, onion, tomato, and Indian spices.

362. Vegetable Jalfrezi

Mixed vegetables prepared with onion, tomato, and spices.

363. Kaju Curry

Roasted cashew nuts (kaju) cooked in a tomato, onion, and spices based rich and creamy sauce.

364. Cheese Butter Masala

Cheese butter, boiling tomatoes, onion, cashews, gingers, garlic.

365. Mix Vegetable Curry

Carrots, potatoes, bell peppers, peas, beans, baby corns, sweet corns kernels, and cauliflowers.

366. Veg Navratna Korma

Dried fruit and nuts like golden raisins and cashews as well as heavy cream or coconut milk.

367. Paneer Tikka Masala

Dried fruit and nuts like golden raisins and cashews as well as heavy cream or coconut milk.

368. Mushroom Matter Masala

Fresh Mushroom and green peas cooked with creamy onion and tomato sauce

369. Red Tomatoes Vegetable Pasanda

370. Aloo Jeera

371. Aloo mutter

375. Vegetable Manchurian

Cabbage is usually the leading vegetable in the Manchurian balls, with carrots, green beans, bell peppers, and even cauliflower added to the mix.

376. Masala Vegetable Fried Rice

Rice prepared with mixed vegetables, soy sauce, and spices.

400. Naan

Tandoori naan is a specialty wherein the flatbread is baked in a cylindrical clay oven

401. Garlic Naan

Naan topped with chopped garlic and cilantro.

402. Onion Kulcha

Bread stuffed with chopped onion and cumin seeds.

403. Panner Kulcha

Naan bread stuff­ed with homemade cheese.

404. Bullet Naan

Naan bread topped with spicy green chilis and cilantro.

405. Tandoori Roti

Whole wheat bread.

406. Lachha Paratha

Multi-layered whole wheat bread.

407. Cheese Naan

Stuffed with cheese.

425. Plain Basmati Rice

Steamed basmati rice.

426. Saffron Rice

Saffron infused steamed basmati rice.

427. Jeera Rice

Jeera infused steamed basmati rice.

428. Peas Pulao

Steamed basmati rice prepared with peas whole spices and herbs.

429. Kashmiri Pulao

Kashmiri pulao is a delicious rice preparation where rice is cooked in milk and is loaded with dry fruits and fruits. Saffron is added to it too which gives a very nice fragrance.

430. Vegetable Biryani

Saffron rice cooked in rich Mughlai spices, mixed vegetables, nuts, and raisins.

431. Chicken Biryani

Saffron rice cooked in rich Mughlai spices, chicken, nuts, and raisins.

432. Lamb Biryani

Saffron rice cooked in rich Mughlai spices, lamb, nuts, and raisins.

433. Shrimp Biryani

Saffron rice cooked in rich Mughlai spices, shrimp, nuts, and raisins.

434. Egg Biryani

Saffron rice cooked in rich Mughlai spices, boiled egg, nuts, and raisins.

450. Egg Curry

Boiled eggs cooked in an onion-ginger-garlic-tomato based gravy.

451. Egg Bhurji

Scrambled eggs with onion-ginger-garlic-tomato veggies and spices.

452. Omelette

Omelette made with tomato, onion, and chili.

453. Boiled Egg Masala

Whole boiled eggs cooked in onion-ginger-garlic-tomato based gravy.

475. Rasmalai

Pistachio fl­avored puffed pastry made from dry milk and ­our, soaked in sweetened and thickened milk.

476. Gulab Jammun

Round shaped pastry made from dry milk and ­our soaked in savory syrup.

477. Pistachio Kulfi

Kulfi the more traditional ones are cream (malai) cardamom saffron and pistachio

478. Mango Kulfi

Kulfi the more traditional ones are cream (malai) cardamom saffron and mango

500. Pudina Raita

Pudina (mint) green chili' coriander.